400 Conejos Cuishe Oaxaca Espadín Mezcal Artesanal Joven 100% Agave

$44.99

400 Conejos Cuishe Espadín Mezcal Artesanal Joven is a dual-agave expression from 400 Conejos — blending Cuishe agave with the standard Espadín base to produce a more complex and layered mezcal character than single-variety Espadín expressions achieve, with earthy, citrus, and smoky notes that reflect both agave varieties’ distinct contributions.Cuishe (also known as Karwinskii) is a different agave variety from Espadín — thinner, taller, and producing a more herbaceous, slightly citrus-forward, and earthier character than Espadín’s rounder, more familiar smoke. Blending the two varieties produces an interplay between Espadín’s accessible smoke and Cuishe’s more complex, mineral-driven character — a good…

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Description

400 Conejos Cuishe Espadín Mezcal Artesanal Joven is a dual-agave expression from 400 Conejos — blending Cuishe agave with the standard Espadín base to produce a more complex and layered mezcal character than single-variety Espadín expressions achieve, with earthy, citrus, and smoky notes that reflect both agave varieties’ distinct contributions.Cuishe (also known as Karwinskii) is a different agave variety from Espadín — thinner, taller, and producing a more herbaceous, slightly citrus-forward, and earthier character than Espadín’s rounder, more familiar smoke. Blending the two varieties produces an interplay between Espadín’s accessible smoke and Cuishe’s more complex, mineral-driven character — a good step up from the standard Joven for mezcal drinkers who want more complexity. Browse all 400 Conejos at Wooden Cork.Tasting Notes
Nose: Earthy, citrus, herbs, and Espadín smoke with Cuishe mineral complexity
Palate: Smooth and earthy — Espadín smoke and Cuishe herbal citrus in counterpoint
Finish: Medium-long with earthy smoke, mineral, and citrus
Specs
Producer: 400 Conejos, Oaxaca, Mexico
Agave: 100% Agave — Cuishe and Espadín blend
Style: Artesanal Joven Mezcal
Size: 750ml
Frequently Asked QuestionsWhat is Cuishe agave and how does it differ from Espadín?Cuishe (Agave karwinskii) is a wild or semi-cultivated agave variety grown in Oaxaca. Compared to Espadín, Cuishe produces a more herbaceous, citrus-forward, and mineral character — drier and less round than Espadín’s more familiar smoke. Blending the two varieties creates complexity that neither alone produces.

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