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Cabo Wabo Blanco is a 100% Blue Weber agave tequila founded by Sammy Hagar — double pot-distilled and baked in a wood-fired adobe oven for a smooth, agave-forward blanco.
The brand grew out of Hagar’s Cabo Wabo Cantina in Cabo San Lucas. The Blanco is made from highland agave, slow-baked in a traditional adobe oven and double-distilled in pot stills, then bottled unaged to present a clean, crisp agave character.
It works neat or over ice and makes a bright, agave-forward Margarita.
Tasting Notes
Nose: Fresh cooked agave with light citrus.
Palate: Smooth and clean — sweet agave, citrus, and a touch of pepper.
Finish: Crisp and clean.
Specs
Producer: Cabo Wabo, Jalisco, Mexico
Agave: 100% Blue Weber
Style: Blanco Tequila, unaged
Production: Adobe-oven baked, double pot-distilled
ABV: 40%
Size: 750ml
Browse more blanco tequila at Wooden Cork.
Frequently Asked Questions
Who makes Cabo Wabo? The brand was founded by Sammy Hagar and grew out of his Cabo Wabo Cantina in Cabo San Lucas.
How is Cabo Wabo Blanco made? From 100% Blue Weber agave slow-baked in a wood-fired adobe oven and double pot-distilled, bottled unaged.
How do you serve it? Neat, over ice, or in an agave-forward Margarita.
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