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Giffard Piment d’Espelette is a premium chili-pepper liqueur made with the prized Piment d’Espelette of the French Basque Country, produced by Giffard in Angers, France.
Frank and herbaceous on the nose, with fresh chili-pepper and freshly cut grass notes over a gently warm background.
Tasting Notes
Dry attack with assertive chili; smooth, warm mid-palate with rising spiciness; a gourmet cocoa finish with persistent, caramelized, slightly musky warmth.
About Giffard
Founded in 1885 by Emile Giffard in Angers, France, Giffard has produced premium liqueurs for four generations using time-tested methods.
Specs
Producer: Giffard, Angers, France
Style: Chili-pepper liqueur
Detail: Piment d’Espelette, French Basque Country
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