Rapa Giovanni Ratafia Juniper Liqueur

Juniper-forward herbal liqueur produced in Piedmont, Italy • Base spirit distilled from molasses
Base distillate is infused for up to 3 months with juniper berries complemented by other ingredients including green anise, nutmeg, bay leaf, sweet orange peel, angelica root, lemon peel, cinnamon, mace, cardamom, clove
Water and sugar are added to the infusion and the mixture rests for 48 hours before filtering and bottling
An incredibly unique herbal liqueur bursting with juniper, lime oil, spruce tips, and bitter greens
45% ABV